Join us for a half-day immersive Butchering and BBQ Cooking Class where our chef will instruct you in the art of chicken and beef butchering, along with crafting delicious BBQ pork belly tacos, grilled porchetta, scratch-made sauce, spiced sweet corn, and even dessert prepared outdoors. Once done enjoy dinner paired with wine. Take home a recipe booklet with step-by-step instructions and cooking tips so you can recreate the magic of the outdoor cooking and also included is a Fischer & Wieser Knife Kit and apron.

Chicken and Beef
Pork Belly Tacos
Grilled Porchetta
Scratch made BBQ Sauce
Spiced Sweet Corn

Grilled Peach Creme Brulee


Fischer & Wieser Cooking School recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with the Cooking School before attending the class. Adjustments to recipes cannot be made during class.  Fischer & Wieser products are manufactured in a facility that processes: Peanuts, tree nuts, milk, fish, soy, wheat, sesame and eggs.

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1/2 Day Hands On Butchering & BBQ Cooking Class- June 22, 2024

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