This interactive 2-2.5 hour, hands on cooking class will  take you on a journey through Italy.  Chef Stella Karp  will teach you how to create homemade Italian favorite at home.   

What To Expect What To Expect: Great cooking is about more than recipes—it's about techniques. And a great dinner is more than food—it’s about great company. In our demonstration cooking classes you'll learn together with other students the fun and joy of cooking and entertaining. Led by our friendly professional chef instructors or classes are about food, fun, friendship and adventure so come enjoy our warm hill country hospitality while we take you on a delicious journey you will want to experience over and over again.

Menu:

Tuscan Country Salad

Ravioli Stuffed with Ricotta & Smoked Salmon with a Cream Sauce

Fettuccine with Marinara Sauce & Italian Sausage

Roasted Asparagus

Apple Crostata

Fischer & Wieser Cooking School recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with the Cooking School before attending the class. Adjustments to recipes cannot be made during class.  Fischer& Wieser products are manufactured in a facility that processes: Peanuts, tree nuts, milk, fish, soy, wheat and eggs.