Tart rhubarb mixed with sweet strawberries, this preserve is the perfect combination of tart and sweet. Ideal for any breakfast bread, it's also delicious on top of pound cake and ice cream. Enjoy!

Recipes
Biscuit & Strawberry Rhubarb Preserves Roll
Chocolate Pate with Strawberry Rhubarb Reduction Sauce
Fresh Fruit Cake
Kentucky Stack Cake
Major Cleaton's Dutch Oven Bread Recipe
Pineapple Mango Salsa - part 2
Strawberry Rhubarb Crumb Pie
Strawberry Rhubarb Syrup

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Strawberry Rhubarb Preserves
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