Three all-time favorites from the Texas countryside – blackberry, agarita and mayhaw – join forces with mild serrano peppers to create a new Lone Star classic. It’s just the sauce to take good but plain things like chicken breast and pork tenderloin and make them exciting. Excellent with wild game.

Texas Triple Berry No-Bake Cheesecake
Rocking Raspberry Creamed Chicken
Stuffed Chicken Breasts

Triple Berry Serrano Sauce

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