Join Fischer & Wieser's Cooking School in a Cinco de Mayo celebration! Experience authentic Mexican food! Chef Stella Ramirez Karp will lead the class and demonstrate how to cook traditional family favorites! Come join us for this interactive experience! Class starts @ 5:30pm

What To Expect What To Expect: Great cooking is about more than recipes—it's about techniques. And a great dinner is more than food—it’s about great company. In our interactive cooking classes you'll learn together with other students the fun and joy of cooking and entertaining. Led by our friendly professional chef instructors, our classes are about food, wine, fun, friendship and adventure so come enjoy our warm hill country hospitality while we take you on a delicious journey you will want to experience over and over again.

Guacamole with homemade tortilla chips
Cochinita Pibil (slow-cooked pork in banana leaves)
Charro Beans
Serrano Lime Rice
Homemade Flour Tortillas
Pickled Red Onions a la Yacateca
Pastel de Tres Leches con Almendras (Almond Tres Leches Cake)


Fischer & Wieser Cooking School recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with the Cooking School before attending the class. Adjustments to recipes cannot be made during class.  Fischer& Wieser products are manufactured in a facility that processes: Peanuts, tree nuts, milk, fish, soy, wheat and eggs.


Celebrate Cinco de Mayo - May 4, 2023

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