Join Fischer & Wieser's Cooking School in a Cinco de Mayo celebration! Experience authentic Mexican food! Chef Stella Ramirez Karp will lead the class and demonstrate how to cook traditional family favorites! Come join us for this interactive experience! Class starts @ 5:30pm

About our classes: It's not just about cooking up great recipes and learning essential techniques, you will enjoy a great dinner with great company.  Each is individually designed as a hands on group experience led by one of our friendly professional chef instructors.  Our talented chefs will share their cooking expertise in a fun and relaxed environment.  You'll learn how to read, prep and execute a recipe through demonstrations and hands on interaction. 

Guacamole with homemade tortilla chips
Cochinita Pibil (slow-cooked pork in banana leaves)
Charro Beans
Serrano Lime Rice
Homemade Flour Tortillas
Pickled Red Onions a la Yacateca
Pastel de Tres Leches con Almendras (Almond Tres Leches Cake)


Fischer & Wieser Cooking School recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with the Cooking School before attending the class. Adjustments to recipes cannot be made during class.  Fischer& Wieser products are manufactured in a facility that processes: Peanuts, tree nuts, milk, fish, soy, wheat and eggs.


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Celebrate Cinco de Mayo - May 4, 2023

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