Hands on cooking class Class with Chef John  Greenberg on March 7, 2023 @ 5:30pm. 2 hour course. Wine included. 

Menu: 

Pork Vegetable Spring Rolls

Cold Noodle in Hot Oil

Hunan Chicken in Broccoli

Chinese Doughnuts

 

 

9500
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Asian Flavors- March 7, 2023
9500

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