French of Bistro - February 10, 2023
$95.00 USD
Chef Stella Karp will teach you some traditional French Bistro dishes in this hands on cooking class.
Menu
French Onion Soup
Chicken Cordon Bleu with a Mushroom Cream Sauce
Rosemary Roasted Potatoes
Roasted Seasonal Vegetables
Peaches with Baked Marzipan
Chicken Cordon Bleu with a Mushroom Cream Sauce
Rosemary Roasted Potatoes
Roasted Seasonal Vegetables
Peaches with Baked Marzipan