Tapas to Party is a 2 - 2.5 hour small bites cooking class lead by Chef Stella Karp.  You will be focusing on some of the most popular and easy to make Tapas.  After cooking you will sit down to enjoy your creations, wine included, with your fellow cooks. 

What To Expect What To Expect: Great cooking is about more than recipes—it's about techniques. And a great dinner is more than food—it’s about great company. In our demonstration cooking classes you'll learn together with other students the fun and joy of cooking and entertaining. Led by our friendly professional chef instructors or classes are about food, fun, friendship and adventure so come enjoy our warm hill country hospitality while we take you on a delicious journey you will want to experience over and over again.

Bacon-Wrapped Dates
Zucchini Rolls with Goat Cheese
Patatas Bravas Spanish-Style
Chicken Skewers Shrimp & Chorizo Tapas
Tarta de Santiago (Spanish Almond Cake)

Fischer & Wieser Cooking School recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with the Cooking School before attending the class. Adjustments to recipes cannot be made during class.  Fischer& Wieser products are manufactured in a facility that processes: Peanuts, tree nuts, milk, fish, soy, wheat and eggs.



Tapas to Party- April 1, 2023

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