Taste of the Hill Country- March 24, 2023
9500
Hands on cooking class Class with Chef JeriLynne Clifford on March 24, 2023 @ 5:00pm. 2 hour course. Wine included.
Menu:
Tomato Butter with Crispy Prosciutto and Burrata
Curried Parsnip and Crab Soup
Seeded Chicken Schnitzel with Arugula
Lemon Duck Fat Potatoes
Chocolate Truffles "