Cajun Flavors- February 21, 2023
9500
Hands on cooking class of our favorite Cajun recipes with Chef John. Come ready to cook, eat and enjoy sharing time in our kitchen.
Menu:
Duck & Andouille Gumbo
Duck & Andouille Gumbo
Shrimp Etouffee
Maques Choux (corn salad)
Bread pudding with Rum Sauce
Wine is included with the meal.