Chef Stella Karp will teach you some traditional French Bistro dishes in this hands on cooking class.

Menu: 

Spinach Salad with Peach Vinaigrette 

Beef Bourguignon

Garlic Smashed Potatoes

Asparagus with Bearnaise sauce

Apple Tarte Tatin  

Wine is included with the meal

9500
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French Bistro - September 21, 2022
9500

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