Chef Stacy Whittemore will be demonstrating how to make pasta and other authentic Italian dishes.

Menu:

Bruschetta

Panzanella Salad with Italian Vinaigrette

Ravioli with Cream Sauce

Baked Peaches with Marzipan Topping

Wine is included with the meal

9500
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Italian Cooking- January 13, 2023
9500

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