Tapas - January 18, 2023
9500
Chef Stella Karp will teach you some small plates "Tapas" dishes in this hands on cooking class.
Menu:
Tomato Butter Toast with Crisped Prosciutto and Burrata
Beef Empanadas
Spanish-Style Chicken Skewers
Bacon-Wrapped Dates
Caprese Skewers with balsamic vinaigrette
Apple Cranberry Crostata
Sangria