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One of our favorites, sweet figs marry with citrus flavors to create a unique marmalade with a light, Spring-like flavor. Versatile enough for breakfast foods or to glaze meats. Enjoy!

Recipes
Avocado & Strawberry Salad
Black Forest Salad
Chicken Breasts with Whole Lemon & Fig Marmalade
Kentucky Stack Cake
Lemon Fig Pound Cake
Whole Lemon & Fig Phyllo Cups
Whole Lemon Fig & Marmalade Chicken

Serving Suggestions
Top: Toast, bagels or English muffins
Glaze: Ham or pork tenderloin

Whole Lemon Fig Marmalade
795

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